Eat Well. Live Well.
While you dine on campus, we
encourage you to make the healthiest choices possible. We want you to know
which foods are healthier, so we mark these choices with the UChoose apple icon to denote that item as a healthier choice. The UChoose program
can be found around campus at various Campus Cafes, at the Hospitals &
Clinics, and in residential dining halls.
An item marked with the UChoose
apple indicates that item or entrée contains:
Goals & Membership
were developed by the Healthy Campus Nutrition Advisory Group, a cross
section of campus departments charged with the development of healthy
nutrition goals for campus and the identification of best practices in
support of these goals relative to food service and vending service on the
Provide a supportive
environment for students, faculty and staff relative to the
availability of healthy food items on campus.
awareness of healthy nutrition across campus.
Base healthy food and
vending service recommendations on best practice and evidence based
member, Chair of Communication and Education Work Group
Beth Fielder, sub-committee
College of Dentistry, member
College of Public Health, member
Health and Sport Studies, sub-committee member”