|
During
the internship, interns complete 9 hours of graduate
coursework. The courses are housed within the College of Public
Health and Carver College of Medicine.
Fall
Semester:
Dietetic
interns are in classes all day on Mondays and Wednesdays. They are in rotations
on Tuesdays, Thursdays, and Fridays. The Monday/Wednesday Fall Semester class
schedule is as follows:
|
Monday/Wednesday: |
Diet Meals |
NA |
0 SH |
12:00
pm-1:00 pm |
|
Monday/Wednesday: |
Nutrition Intervention in Clinical Trials Research |
EPID: 6360: 0001 |
2 SH |
1:00 pm-1:50 pm |
|
Monday/Wednesday: |
Clinical Dietetics
|
DIET: 9203: 0001 |
1 SH |
2:00 pm-3:50 pm |
|
Monday/Wednesday: |
Nutrition Intervention in Research Lab |
EPID: 6370: 0001 |
3 SH |
4:00
pm-6:20 pm |
|
|
|
|
|
|
Spring
Semester:
Dietetic
interns are in classes on Tuesday evenings, Wednesday afternoons, and Thursday
evenings. They are in rotations on Monday-Friday. The
Tuesday/Wednesday/Thursday Spring Semester class schedule is as follows:
|
Tuesday:
|
Nutritional Epidemiology
|
EPID: 6350: 0001 |
2 SH |
4:00 pm-5:40 pm |
|
Wednesday:
|
Nutrition Rounds |
NA |
0 SH |
1:30 pm-2:30 pm |
|
Wednesday:
|
Nutrition Research Seminar
|
NA |
0 SH |
2:30 pm-3:30 pm |
|
Thursday:
|
Global Nutrition Policy |
EPID: 6330: 0001 |
1 SH |
4:00 pm-5:40 pm |
|