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Atrium Dining Room

Tuesday - 3B

Lunch  

Salads of Day:

 

 

 

WALDORF

Mixed greens, apple, candied pecans, blue cheese

$0.47/ounce

 

 

MIXED GREEN SALAD

Locally grown mixed greens, cucumbers, peppers, tomatoes, and house made dressings (Buttermilk Ranch, Balsamic Vinaigrette, Creamy Bleu Cheese)

$0.47/ounce

Soup of Day:

WHITE BEAN AND KALE

 This Italian inspired vegetable soup also offers the health benefits of Mediterranean flavors

$3.75/bowl

$2.10/cup

Grill:

 
 

GOURMET ANGUS BURGER

Grilled 1/2 pound, 100% Angus beef patty, onion, lettuce, tomato, pickle and choice of cheddar, Swiss or provolone cheese

$6.50

 

GARLIC-BALSAMIC MARINATED CHICKEN SANDWICH

A 6 oz. chicken breast, onion, lettuce, tomato, pickle and choice of cheddar, Swiss or provolone cheese

$5.95

 

PORK BANH MI

             Grilled marinated pork loin, hoisin, siracha, cucumber, diakon radish, cilantro, carrot, mayo, on demi baguette

$7.60

 

BLT

Bacon, lettuce, and tomato

$5.65

 

BACON

$0.85/slice

Hot Entrée:

 
 

TANDOORI CHICKEN

 Chicken breast marinated in Indian spices, yogurt, lime and cilantro.  Grilled to finish

$5.70

Sides:

 
 

mINTED LENTILS

 Green lentils cooked with curry, tomatoes and mint

$2.95

 

BASMATI RICE

 Aged basmati rice grown on the foot hills of the Himalaya mountains are scented with garlic, cumin, cinnamon and allspice

$1.85

 

FRENCH FRIES

$2.55

 

ONION PETALS

$3.10

 

flower power sauce

A tangy compliment to your onion petals

 

Gourmet Desserts:

 
 

ASSORTED (SMALL/LARGE)

$2.15/$3.80

 

REESE'S PEANUT BUTTER Gourmet Cookie

$3.25

Snacks and Desserts:

 
 

Cookies (Chocolate Chip or Cookie of the Day)

$1.25

 

Fruit Cups (Grapes, Pineapple, or Mixed Melon)

$2.70

 

Whole Fruit (Apples, Bananas, or Oranges)

$1.20