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University
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The
department of Food and Nutrition Services
Menu
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Click here for
Nutritional
Information
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Center
for Disabilities and Development
Thursday
| 5A |
Lunch
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Hot Food:
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Salad/Desserts:
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Broccoli Cheese Potato Soup |
$1.70 / $2.90
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Creamy Coleslaw |
$1.55 |
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Sandwiches:
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Asst Pudding & Jell-O's |
$1.00 |
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Pork Tenderloin |
$3.00 |
Coconut Meringue Pie |
$1.45 |
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Gourmet Ham & Turkey |
$3.85 |
Chef Salad Bowl |
$3.45 |
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Beef /Wheat |
$1.90 |
Pita w/Hummus bowl |
$3.35 |
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Chicken Mandarin Salad |
$3.45 |
(Prices
do not reflect the 15% Staff ID discount)
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Menu
is subject to change without notice.
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