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University
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The
department of Food and Nutrition Services
Menu
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Click here for
Nutritional
Information
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Center
for Disabilities and Development
Monday
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2A |
Lunch
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Hot Food:
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Salad/Desserts:
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Baked Potato Soup |
$1.70 / $2.80 |
Crab Asparagus Salad |
$1.70 |
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Sandwiches:
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Mandarin Orange Chicken Salad |
$3.45 |
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Cheeseburger |
$2.90 |
Asst Pudding & Jell-O's |
$1.00 |
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Gourmet Ham & Swiss on Rye |
$3.85 |
Mud Bars |
$1.25 |
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Turkey /Wheat |
$1.90 |
Chef Salad Bowl, small |
$3.45 |
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Pita w/Hummus bowl |
$3.35 |
(Prices
do not reflect the 15% Staff ID discount)
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Menu
is subject to change without notice.
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