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University
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The
department of Food and Nutrition Services
Menu
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Click here for
Nutritional
Information
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6
OR
Monday
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2A |
Lunch |
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Hot Foods: |
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Salads/Desserts: |
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Baked Potato Soup |
$1.70 / $2.90
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Crab Asparagus Salad |
$1.70 |
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Lasagna Roll-Ups |
$3.40 |
Mud Bars |
$1.25 |
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Garlic Toast |
$0.75 |
Mandarin Orange Chicken Salad |
$3.45 |
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Fish Fillet Sandwich |
$2.90 |
Sandwiches: |
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Mediterranean Blend Vegetables |
$1.15 |
Gourmet Ham & Swiss on Rye |
$3.85 |
(These prices do
not reflect the 15% Staff ID discount)
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Menu
is subject to change without notice.
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